vegetarian rice recipes

A fast dinner recipe perfect for busy weeknights, this easy stir-fry recipe will quickly become a favorite. Start Here You also have a side of baked squash and fresh tomatoes with a generous helping of homemade tahini.

Combined with ingredients such as thyme, pecans and a scrumptious maple-apple dressing, this is mouth-wateringly yummy! The zingy tomato-infused rice is going to become your go-to dish when you realize how scrumptious it tastes. Slice tomatoes Cooking another 5 to 10 Add steamed rice add soy sauce. Wait until you get a whiff of its delicious aroma and you’ll attack it with vigor! Me too, guys. For this easy dinner recipe, we've taken inspiration from the popular Vietnamese banh mi sandwich, but lost the bun to make room for one of our favorite whole grains: black (aka forbidden) rice. Join us and receive the latest “veg-bytes” straight to your inbox. Fresh carrots, celery, and onions are boiled then pureed along with diced tomatoes and pepper. It tastes very refined and this is something I respect in a dish. Yes, that’s tomboyish enough to give my parents a heart attack regularly.

We all have our days where we’re out of options, bored of old recipes and still want to have a nice meal. The gentle sweetness of the dates will get you every time. Farm fresh veggies like zucchini, corn and tomatoes pan-tossed with a little seasoning are served with freshly steamed rice to give you a comforting and delicious bowl. Unsubscribe

These were our 50 favorite rice recipes to share with you! Cookie and Kate is a registered trademark of Cookie and Kate LLC. Brown Rice Recipes. If you're a tempeh skeptic, you've probably never had the firm soy-based slabs slathered with a sweet-and-spicy barbecue sauce.

Your detox plan will thank you for this delicious offering on a plate! The ingredients are light and clean with all the Mexican flavors.

The word, “curry,” is enough to stop me in my tracks and go comatose. To bring extra flavor to your rice and veggies you could use sea salt and a dash of lime for a change. The recipe is meant to be humble, comforting and perfect for days when you’re low on energy. It has become a significant part of several cultures, not just mine; which means I have all the more recipes and inspiration to try in my kitchen as well! A lime juice dressing gives this salad a wonderful, zesty flavor. For this sustainable vegan sushi, we swapped out tuna for tomato that gets a savory seafood flavor from seaweed, tamari and other umami-rich ingredients.

This recipe saved me the boredom of eating the same thing again and I think you’d appreciate it too. Bonus points because you have a lot of flexibility in picking whatever veggies are available in your fridge here!

Just a couple of easy steps makes this one of the quickest dishes to make! The vegan ground ‘meat’ is mixed with delicious teriyaki sauce then added to a bowl of rice garnished with bean sprouts, chopped cilantro and onions. You can unsubscribe at any time. Inspired by noodle soup, the recipe uses veggies like leek, cabbage leaves and mushrooms to be cooked in the broth along with miso, tamari and silken tofu among other ingredients. The recipe is a sweet and savory combination of rice and apples cooked with onions, pecans, garam masala, and aromatic spices. Any statements made on this website are not intended to diagnose, cure, treat or prevent any disease or illness. They make a dish more wholesome for those who enjoy a mild sweetness. Lentils and wild rice cooked in light herbs make a healthy combination for those trying to shed extra pounds.

Made with fresh veggies like carrots, green peas, bell peppers and more, this recipe is a sure-shot way to give your steamed rice a complete makeover in just 8 minutes! This dish will help you make the best out of the season’s produce in a very tasty Indian way. The ingredients consist of boiled chickpeas, fresh corn, avocado and tomatoes.

Grilled nectarines are added to the pudding along with fresh blueberries and toasted coconut flakes. Veggies like carrots, onions, bell peppers and others are added to the pan and sautéed until cooked. We’ve heard and read about cauliflower and broccoli rice, but what about butternut squash rice?

Creamy with the richness of vanilla and chocolate, a serving of this is food for your soul. Offers may be subject to change without notice. Let me help you out by giving you a recipe for those types of days.

I understand why you may want to restrict your intake of rice, but your cravings don’t! The instructions are so easy to follow when you simply have to boil the rice in the broth along with spices like tamari, garlic powder, ginger powder and others together. It has all the jazz and flavors as our favorite fried rice. This one-pan recipe is the casserole version of spanakopita! Sauté cumin seeds, onion and tomato paste then add the rice and moong to the mix. How do you feel about rice made from vegetables? Start Here Grab this Recipe.

It’s full of flavor and can be made into a small to medium bowl for a light lunch or double it for a larger meal. Once measured, all you have to do is wash your rice thoroughly and add cold water to it. Dosas are a staple for South Indians like me, so I was excited to try this variation! The overall flavor of this rice is mildly sweet but earthy due to the ginger and spice. Serve a portion of each of these three in a bowl with avocados, green onion, and pineapple to give you a clean taste.

The most comforting and delicious soup! You can add peanuts or sunflower seeds to the dish if you like crunchiness.

Connect Veggies like zucchini and carrots are used with avocado to give a perfect balance.

Has your upcoming potluck gathering got you scratching your head for new ideas? The flavor of this recipe feels like home, and they take just 10 minutes to cook. For more information, see our Privacy Policy. The rice is made with a choice of veggies like bell peppers, onions, broccoli among others. For more information, see our. Bored with beans and rice? 30 Bean Recipes That Are Hearty and Delicious, 22 Delicious High-Protein Vegetarian and Vegan Recipes. Three toppings--a spicy tomato sauce (shatta), crispy onions and a garlicky vinegar (dakka)--are added to the koshari before serving, but in Cairo most people like them in separate bowls so they can season their bites one at a time. (Recipe adapted from Zooba Restaurant.). There’s definitely something here for everyone, so, wait no further; choose an appetizing recipe and go get busy! Affiliate Disclosure/ Top it off with chopped macadamia nuts and you’re all done!

It’s best accompanied with a vegetable such as potatoes or a pickle. Cranberries and apples team up in an unexpected way for this wild rice salad. This collection of recipes we think will go well with one of our most popular roundups, so check that out, too.

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